tag:blogger.com,1999:blog-3153828492311985820.post6949730326344035890..comments2021-02-16T02:48:44.744-08:00Comments on Mamas Garden Ramblings: Molasses In My CoffeeAmy McPherson Sirkhttp://www.blogger.com/profile/14871650332057191653noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-3153828492311985820.post-18911890385504577482009-12-06T08:59:34.865-08:002009-12-06T08:59:34.865-08:00Thanks for the suggestion. I grew stevia last spri...Thanks for the suggestion. I grew stevia last spring and summer. I still have it out in the herb patch. I used it several times in our iced tea. I found it had a bit of an aftertaste that was not noticable in our tea but I don't like it in my coffee.<br />I'm glad to know that it'll come back in the spring so I can experiment some more with this interesting plant.Amy McPherson Sirkhttps://www.blogger.com/profile/14871650332057191653noreply@blogger.comtag:blogger.com,1999:blog-3153828492311985820.post-34142901399816514842009-12-06T08:29:57.204-08:002009-12-06T08:29:57.204-08:00You can grow stevia as sweetner. I have a plant th...You can grow stevia as sweetner. I have a plant that has been in the same container for 10 years going dormant in winter and coming back each spring. It has no special requirements other than do not over water. I found my plant at a Herb Farm but I have recently seen it at Publix and also Bonnie Plants is now selling it. Just have to find a Bonnie Plant dealer. Good Luck with the Asian Pear. It is my favorite also.Anonymousnoreply@blogger.com